Carrots - Sliced and Cooked

Check out how many calories in Carrots - Sliced and Cooked. Get answers to all your nutrition facts questions at FitClick.
 Rating: 4.0/5.0
FitClick
Posted by FitClick
Wednesday, January 1, 2003 filed under Vegetables
Carrots - Sliced and Cooked
 
Fat Calories:
4%
Carb Calories:
88%
Protein Calories:
8%
Carb
Protein
Fat
Calories
Common serving units
1   cup
  13 1 0 55
1/2   cup
  6 1 0 27
3/4   cup
  10 1 0 41
1/4   cup
  3 0 0 14

Tip: You can add any amount to your meal plan, not just common serving units. Want a Carrots - Sliced and Cooked serving size to fit your carbs limit? No problem, just use the Carrots - Sliced and Cooked nutrition facts serving size tool to the right.
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Food Comments

love them
 
February 11, 2014 at 4:43am
Good in soups
 
November 14, 2012 at 9:26am

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