A New Day Corn Bread

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filed under Appetizers

Appetizers
 
Serving size: 1 each
Recipe category: Appetizers
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 85 (4% DV)
Fat: 3g (4% DV)
Carbohydrates: 13g (4% DV)
Protein: 3g (6% DV)
Tags: made today 10 29/09, don't copy until I see if they come out
Ingredients:  Makes 14 servings (14 each)
1-1/2  cups
 
2/3  cup
 
1  tablespoon
 
1/2  teaspoon
 
1/2  cup
 
 
1/4  cup
 
1-1/4  cups
 
1/8  cup
 
1/8  cup
 

Tip: For nutritional information on all the ingredients in A New Day Corn Bread just click on each ingredient name. Then adjust the serving size for any A New Day Corn Bread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Sift all dry ingredients together

2
then measure out your liquid ingredients and place in small bowl and whisk together.

3
add your dry ingredients with your liquid ingredients and mix throughly until mixed well.Do not over beat.

4
spray muffin pan or line with muffin cups and then spoon out amount into muffin pan

5
Bake at 350 degrees for about 18-20 minutes until golden brown
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