A new day cheese and hambuger casserole

Check out how many calories in A new day cheese and hambuger casserole. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1-1/2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 234 (12% DV)
Fat: 6g (9% DV)
Carbohydrates: 24g (8% DV)
Protein: 23g (47% DV)
Ingredients:  Makes 8 servings (12 cups)
1  lb.
 
1/2  cup
 
 
8  ounces
 
6  tablespoons
 
1  teaspoon
 
1  teaspoon
 
1  teaspoon
 
1  teaspoon
 
28  ounces
 
1/3  cup
 
2-1/2  cups
 
3  ounces
 
2  ounces
 
4  ounces
 
3  ounces
 

Tip: For nutritional information on all the ingredients in A new day cheese and hambuger casserole just click on each ingredient name. Then adjust the serving size for any A new day cheese and hambuger casserole ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
combine first 3 ingredients in a large skillet and cook over med-hight heat until browned. add mushrooms cook x 5 minutes or until tender. Add tomatoe paste and next 5 ingredients. stir an bring to boil. reduce heat and simmer x 20 min. precook penne pasta in boiling water.
2
add flour into a medium sauce pan and slowly add milk stirring witha whisk until blended. place over medium heat and cook until thickened or 10 minutes stirring constantly
3
stir in cheeses cook 3 minutes or until cheeses melt stirring constantly
4
reserve 1/2 cup cheese sauce.
5
mix penne pasta with hamburger and cheese sauce
6
pour remaining cheese sauce over pasta mixture.
6
put in casserole 9x13 dish, and bake in preheated 350 degree over for 1 hour and 10 minutes
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