Apple Cider Ice Pops

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filed under Desserts

Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 72 (4% DV)
Fat: 0g (0% DV)
Carbohydrates: 18g (6% DV)
Protein: 0g (0% DV)
Tags: Southern, south
Ingredients:  Makes 12 servings
4  cups
1/2  cup
1/2  cup
1  dash
4  teaspoons
1/4  teaspoon

Tip: For nutritional information on all the ingredients in Apple Cider Ice Pops just click on each ingredient name. Then adjust the serving size for any Apple Cider Ice Pops ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Combine first 5 ingredients in a saucepan. Bring mixture to a boil, stirring sugar until it dissolves. Reduce heat to medium; simmer for 25 minutes. Strain into measuring cup. Cool to room temperature. Stir in vinegar and vanilla. Pour into 12 ice pop molds. Freeze overnight.
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