Baked Macaroni & Cheese

Check out how many calories in Baked Macaroni & Cheese. Get answers to all your nutrition facts questions at FitClick.
carol394
Posted by
filed under Side Dishes

Side Dishes
 
Serving size: 1 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 259 (13% DV)
Fat: 7g (11% DV)
Carbohydrates: 35g (12% DV)
Protein: 15g (31% DV)
Ingredients:  Makes 12 servings (12 cups)
1  lb.
 
4  cups
 
3  cups
 
3  tablespoons
 
 

Tip: For nutritional information on all the ingredients in Baked Macaroni & Cheese just click on each ingredient name. Then adjust the serving size for any Baked Macaroni & Cheese ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Cook pasta for 6 minutes. (pasta will finish cooking in the oven when it is baked.)
2
Mix small amount of water and cornstarch in a sauce pan, and thicken
3
Add cornstarch to milk and add to thickened mixture. Allow milk mixture to thicken. Add salt and pepper as desired.
4
After milk has thickened, add cheese and stir. Add pasta to cheese
mixture
5
Pour into greased 9x13 pan and bake at 350 for 20 minutes

Serves 12
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