Baked Ziti

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filed under Main Dishes

Main Dishes
 
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 781 (39% DV)
Fat: 29g (45% DV)
Carbohydrates: 82g (27% DV)
Protein: 43g (86% DV)
Ingredients:  Makes 6 servings

Tip: For nutritional information on all the ingredients in Baked Ziti just click on each ingredient name. Then adjust the serving size for any Baked Ziti ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Bring a large pot of lightly salted water to a boil.
2
Add ziti pasta and cook until al dente (about 8 minutes). Drain.
3
In a large skillet, brown onion and ground beef over medium heat.
4
Add spaghetti sauce and simmer 15 minutes.
5
Preheat the oven to 350 degrees F.
6
Butter 9x13 inch baking dish.
7
Layer as follows: 1/2 of the ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese, and remaining sauce mixture.
8
Top with grated Parmesan cheese.
9
Bake for 30 minutes in the preheated oven or until cheeses are melted.
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