Baking Powder Biscuits

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filed under Breads

Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 60 (3% DV)
Fat: 3g (4% DV)
Carbohydrates: 8g (3% DV)
Protein: 1g (3% DV)
Ingredients:  Makes 24 servings (24 each)
2  cups
2-1/2  teaspoons
3/4  teaspoon
5  tablespoons
3/4  cup

Tip: For nutritional information on all the ingredients in Baking Powder Biscuits just click on each ingredient name. Then adjust the serving size for any Baking Powder Biscuits ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Preheat oven to 450 degrees f
In a bowl mix the flour, baking powder and salt. Add shortening and mix until in little pieces. Add milk a little at a time and mix until it forms a ball.
Roll ;out on floured board to 1/4 to 1/2 in thick. Cut out in desired size and dip in melted shortening. Place biscuits on an ungreased baking sheet.
Bake at 450 degrees for 12-15 minutes.
Variation: For shortcakes add 2 Tbs. sugar to dough and roll dough to 1/2 inch thick.
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