Banana Bread

Check out how many calories in Banana Bread. Get answers to all your nutrition facts questions at FitClick.
Posted by
filed under Breads

Serving size: 1 slice
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 216 (11% DV)
Fat: 2g (3% DV)
Carbohydrates: 46g (15% DV)
Protein: 4g (8% DV)
Ingredients:  Makes 10 servings (10 slices)
1  cup
1  tablespoon
1  tablespoon
1  teaspoon
2  cups
1  teaspoon
1  teaspoon
1  teaspoon

Tip: For nutritional information on all the ingredients in Banana Bread just click on each ingredient name. Then adjust the serving size for any Banana Bread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
preheat the oven to 325 and butter a loaf pan
cream the sugar and butter in a large mixing bowl until light and fluffy
add the eggs one at a time, beating well after each addition
in a small bowl, mash the bananas with a fork, then mix in the milk and cinnamon
in another bowl, mix together the flour, baking powder, baking soda, and salt
add the banana mixture to the creamed mixture and stir until combined
add dry ingredients, mixing just until flour disappears
pour the batter into prepared pan and bake 1 hour to 1 hour and 10 minutes, until a toothpick inserted in the center comes out clean
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