Beef Fajita Salad

Check out how many calories in Beef Fajita Salad. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 380 (19% DV)
Fat: 22g (34% DV)
Carbohydrates: 14g (5% DV)
Protein: 28g (56% DV)
Description: Spicy Stirfried Steak, peppers and onions atop a bed of greens.
Ingredients:  Makes 2 servings (2 cups)
1  tablespoon
 
1/3  kg
 
1/2  cup
 
1/4  cup
 
3  tablespoons
 
1-1/2  cups
 
2  tablespoons
 

Tip: For nutritional information on all the ingredients in Beef Fajita Salad just click on each ingredient name. Then adjust the serving size for any Beef Fajita Salad ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
In a hot pan with oil, saute strips of steak, peppers and onions until vegetables are tender. Remove from heat and toss in the hot sauce, mixing well. to coat all ingredients. Place stirfry on top of prepared mixed green salad and drizzle with calorie reduced Catalina or French dressing.
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