Beef Potato & Corn Casserole

Check out how many calories in Beef Potato & Corn Casserole. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 389 (19% DV)
Fat: 9g (14% DV)
Carbohydrates: 48g (16% DV)
Protein: 29g (58% DV)
Tags: potato, Southern food, south, meat, vegetable
Ingredients:  Makes 4 servings
1  lb.
1/4  cup
14-3/4  ounces
1  tablespoon

Tip: For nutritional information on all the ingredients in Beef Potato & Corn Casserole just click on each ingredient name. Then adjust the serving size for any Beef Potato & Corn Casserole ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
In a skillet, brown beef until no longer pink; drain.
In a lightly greased casserole dish, add beef to bottom. Then, layer with onions, potatoes, and corn. Dot with butter.
Cover and bake for 35 minutes at 350 degrees F.
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