Beef Rigatoni

Check out how many calories in Beef Rigatoni. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 1-1/2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 632 (32% DV)
Fat: 25g (39% DV)
Carbohydrates: 54g (18% DV)
Protein: 44g (88% DV)
Ingredients:  Makes 4 servings (6 cups)
1/2  cup
1  cup
2  tablespoons
1  lb.
14-1/2  ounces
1/2  cup
1/4  cup
8  ounces

Tip: For nutritional information on all the ingredients in Beef Rigatoni just click on each ingredient name. Then adjust the serving size for any Beef Rigatoni ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Saute onions in olive oil for 4 minutes then add garlic and mushrooms for 3 more minutes. Set aside.
Brown beef and drain then add vegetables to beef along with tomato sauce. Simmer for 5 minutes, add fresh chopped basil and cooked pasta and pour into casserole dish.
Top with cheeses and bake for 20 minutes uncovered.
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