Bread Pudding with Raisins

Check out how many calories in Bread Pudding with Raisins. Get answers to all your nutrition facts questions at FitClick.
Posted by
filed under Desserts

Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 595 (30% DV)
Fat: 38g (59% DV)
Carbohydrates: 62g (21% DV)
Protein: 6g (12% DV)
Tags: Southern food, south
Ingredients:  Makes 8 servings
1-1/2  cups
2  tablespoons
1/2  teaspoon
1/4  cup
2-3/4  cups
4  pieces
3/4  cup

Tip: For nutritional information on all the ingredients in Bread Pudding with Raisins just click on each ingredient name. Then adjust the serving size for any Bread Pudding with Raisins ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
In a mixing bowl, combine eggs, sugar, brown sugar and nutmeg; stir in butter and whipping cream. Stir in bread and raisins. Pour into a lightly greased deep baking dish.

Bake at 375 degrees for 50 minutes. Cover with aluminum foil after 30 minutes Let pudding stand 10 minutes before serving.
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