Breakfast Frittata

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filed under Main Dishes

Main Dishes
  
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 331 (17% DV)
Fat: 22g (33% DV)
Carbohydrates: 3g (1% DV)
Protein: 28g (57% DV)
Ingredients:  Makes 8 servings (8 pieces)
18 
 
1  lb.
 
1  serving
 
84  grams
 

Tip: For nutritional information on all the ingredients in Breakfast Frittata just click on each ingredient name. Then adjust the serving size for any Breakfast Frittata ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Brown ground beef
2
add in frozen veggies till they thaw completely
3
in large bowl crack all 18 eggs and whisk till blended
4
add all meat and veggies to 9x13" pan, then pour egg mixture over top
5
cook in oven at 400* for 45-50 mins
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