Bubble 'n' Squeak-Allrecipes

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Bluelotus11
Posted by
filed under Main Dishes

Bubble 'n' Squeak-Allrecipes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 205 (10% DV)
Fat: 5g (8% DV)
Carbohydrates: 28g (9% DV)
Protein: 12g (23% DV)
Description: By: DOREENF "Cabbage, bacon, ham, onion and leftover potatoes make up this tasty, easy dish. This is a great way to get the kids to eat cabbage. Using leftovers makes this main dish especially quick to make. I recommend using a good nonstick pan. Serve with ketchup, if desired."
Ingredients:  Makes 6 servings (6 each)
1/2 
 
 
1  cup
 
1  cup
 
1  tablespoon
 
 
1/2  teaspoon
 
 

Tip: For nutritional information on all the ingredients in Bubble 'n' Squeak-Allrecipes just click on each ingredient name. Then adjust the serving size for any Bubble 'n' Squeak-Allrecipes ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
In a medium saucepan, cook cabbage in a small amount of water for about 5 minutes, or until tender. Drain, and set aside.
2
In a well-seasoned cast iron skillet, cook bacon and onion until onion is soft and bacon is cooked. Add ham, and cook until heated through. Add butter, then mix in the cooked cabbage and potatoes. Season with paprika, salt, and pepper. Cook until browned on bottom, turn, and brown again.
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