Buttered Egg Noodles with Mushrooms

Check out how many calories in Buttered Egg Noodles with Mushrooms. Get answers to all your nutrition facts questions at FitClick.
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filed under Side Dishes

Side Dishes
  
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 276 (14% DV)
Fat: 8g (13% DV)
Carbohydrates: 42g (14% DV)
Protein: 9g (17% DV)
Ingredients:  Makes 4 servings
8  ounces
 
2  tablespoons
 
8 
 
2  tablespoons
 
1/4  cup
 
1  teaspoon
 
1  pinch
 

Tip: For nutritional information on all the ingredients in Buttered Egg Noodles with Mushrooms just click on each ingredient name. Then adjust the serving size for any Buttered Egg Noodles with Mushrooms ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Add egg noodles to boiling water for 6 minutes. Drain. In a skillet over medium heat, add margarine, mushrooms, and shallots; saute for 4 minutes. Toss noodles with mushrooms and parsley. Season with salt and pepper.
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