Carrot, Squash Sweet Potato Soup (beef broth base)

Check out how many calories in Carrot, Squash Sweet Potato Soup (beef broth base). Get answers to all your nutrition facts questions at FitClick.
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filed under Soups

Serving size: 3 cups
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 136 (7% DV)
Fat: 3g (4% DV)
Carbohydrates: 18g (6% DV)
Protein: 11g (21% DV)
Ingredients:  Makes 6 servings (18 cups)

Tip: For nutritional information on all the ingredients in Carrot, Squash Sweet Potato Soup (beef broth base) just click on each ingredient name. Then adjust the serving size for any Carrot, Squash Sweet Potato Soup (beef broth base) ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
1 - Saute Onion & Garlic in 1 tbsp of olive oil
2 - Add beef broth
3 - Add all vegetables cubed
4 - Add spices
5 - bring to a boil and them simmer for 60 minutes, stirring occasionally
6 - pure in blender
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