Cashew Cheese Sauce

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filed under Condiments

Condiments
  
Serving size: 1/4 cup
Recipe category: Condiments
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 87 (4% DV)
Fat: 5g (8% DV)
Carbohydrates: 4g (1% DV)
Protein: 4g (9% DV)
Description: Vegan cheese sauce to add to your favorite recipes. Tastes so good.
Ingredients:  Makes 5 servings (1-1/4 cups)
1  cup
 
3  tablespoons
 
3  tablespoons
 
1  pinch
 
1/8  teaspoon
 
1  tablespoon
 
12  fl. oz.
 

Tip: For nutritional information on all the ingredients in Cashew Cheese Sauce just click on each ingredient name. Then adjust the serving size for any Cashew Cheese Sauce ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Soak cashews in water for at least 1 hour.
2
Pour off water
3
Place nuts in blender or food processor.
4
Pulse nuts are fine.
5
Add mustard, yeast, salt, lemon juice, and garlic.
6
Slowly add water while blender is running (use the pour lid).
7
Then let the mixture blend for several minutes until smooth.

Great as a cheesy dip, over noodles, pasta, or foods of your choice.
Find more recipes like Cashew Cheese Sauce. FitClick has over 60,000 foods and recipes with detailed nutrition information to view.

Recipe Comments

Guess it is better for you if you have cheese or lactose intolerance?
 
November 7, 2014 at 1:51pm
Wow this is out there.
 
November 7, 2014 at 1:50pm

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