Cheesecake Cups - Healthy!

Check out how many calories in Cheesecake Cups - Healthy!. Get answers to all your nutrition facts questions at FitClick.
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filed under Desserts

Desserts
 
Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 37 (2% DV)
Fat: 1g (1% DV)
Carbohydrates: 2g (1% DV)
Protein: 6g (11% DV)
Ingredients:  Makes 12 servings (12 pieces)
1/2  cup
 
1/4  cup
 
16  ounces
 
1  teaspoon
 
1/2  cup
 
0.75 
 

Tip: For nutritional information on all the ingredients in Cheesecake Cups - Healthy! just click on each ingredient name. Then adjust the serving size for any Cheesecake Cups - Healthy! ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Stir together gelatin, Splenda (12 packets of sweetner works also) and vanilla with boiling water in a small bowl. Place cottage cheese and cream cheese in a blender and pour gelatin mixture over. Cover. Process until completely smooth.

2
Pour cheesecake mixture into 12 foil cupcake liners and refrigerate 90 min -2 hrs (until firm to the touch). Peel away foil and enjoy.
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