Chicken/Artichoke Fettucini

Check out how many calories in Chicken/Artichoke Fettucini. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 271 (14% DV)
Fat: 13g (19% DV)
Carbohydrates: 12g (4% DV)
Protein: 26g (52% DV)
Description: This is the topping, recipe does not include the pasta. Make up and serve over your favorite pasta.
Tags: Serve over cooked fettucini or your favorite pasta.
Ingredients:  Makes 6 servings (6 cups)

Tip: For nutritional information on all the ingredients in Chicken/Artichoke Fettucini just click on each ingredient name. Then adjust the serving size for any Chicken/Artichoke Fettucini ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Saute chopped onion & garlic, in heated olive oil & butter.
Add diced chicken. Cook until chicken pieces turn white (2 min).
Add chicken broth. Bring to boil. Let chicken cook thoroughly ( 2 min).
Remove chicken from mixture, set aside.
Cook down chicken broth to a nice sauce consistency.
Slowly stir in half & half, bring to a gentle boil, cook down to creamy.
Add chicken mixture & drained artichokes into cream sauce.
Remove from heat. Stir in frozen peas.
Once peas have thawed & mixture cools stir in cheese.
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