Chicken Chili

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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 309 (15% DV)
Fat: 6g (9% DV)
Carbohydrates: 38g (13% DV)
Protein: 26g (52% DV)
Ingredients:  Makes 8 servings
1  lb.
1  lb.
1/2  cup
1  quart
1/2  quart
1  tablespoon
2  teaspoons
2  teaspoons
1  pinch
14  ounces

Tip: For nutritional information on all the ingredients in Chicken Chili just click on each ingredient name. Then adjust the serving size for any Chicken Chili ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Rinse beans and put in Crock Pot.
Cube chicken and put in crock pot.
Chop Onion and put in crock pot.
Add Broth and water to crock pot.
Add spices and cook on low setting of crock pot for 8 to 10 hrs.
Add Tomatoes and more broth if needed to reach consistancy you like.
Taste and adjust spices as you like them. (I usually add more Cumin)
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