Chicken Noodle Soup

Check out how many calories in Chicken Noodle Soup. Get answers to all your nutrition facts questions at FitClick.
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filed under Soups

Soups
 
Serving size: 1-3/4 cups
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 223 (11% DV)
Fat: 9g (13% DV)
Carbohydrates: 24g (8% DV)
Protein: 12g (23% DV)
Ingredients:  Makes 10 servings (17-1/2 cups)
1/4  cup
 
1  cup
 
1  cup
 
 
12  cups
 
1-1/2  servings
 
1/2  teaspoon
 
1/4  teaspoon
 
1/4  teaspoon
 
1  teaspoon
 
6  ounces
 
1  teaspoon
 
14-1/2  ounces
 

Tip: For nutritional information on all the ingredients in Chicken Noodle Soup just click on each ingredient name. Then adjust the serving size for any Chicken Noodle Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Saute celery and onion in butter until tender.
2
Add remaining ingredients except noodles and parsley. Bring to a boil. Reduce heat and simmer covered 30 minutes. Remove bay leaf; add noodles and parsley.
3
Cook 10 minutes longer or until noodles are tender, stiring occasionally. Refrigerate leftovers. About 4 quarts
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