Chicken Soup

Check out how many calories in Chicken Soup. Get answers to all your nutrition facts questions at FitClick.
demiourglass
Posted by
filed under Soups

Soups
 
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 377 (19% DV)
Fat: 14g (22% DV)
Carbohydrates: 42g (14% DV)
Protein: 28g (55% DV)
Tags: lunch, dinner
Ingredients:  Makes 4 servings

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Directions:  
1
Chop the onion and carrot, and mince the garlic gloves.
2
In a large saucepan over low heat, cook the chicken and onion in the oil for about 10 minutes, or until the onion is golden brown. Add the garlic and cook for 1 minute.
3
Add the stock, beans and carrots. Bring to a boil. Add the corn and tomatoes (with juice). Cook for 15 minutes.
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