Chicken Stuffing Cassarole

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filed under Main Dishes

Main Dishes
 
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 393 (20% DV)
Fat: 12g (18% DV)
Carbohydrates: 43g (14% DV)
Protein: 27g (55% DV)
Description: Shredded Chicken in a seasoned Cream of Chicken soup with Stove Top stuffing on top
Tags: chicken, cassarole, stuffing
Ingredients:  Makes 8 servings (8 cups)
12 
 
25  fl. oz.
 
21  fl. oz.
 
12  fl. oz.
 

Tip: For nutritional information on all the ingredients in Chicken Stuffing Cassarole just click on each ingredient name. Then adjust the serving size for any Chicken Stuffing Cassarole ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
in large bowl place 2 pkgs of Stove top stuffing in bowl cover with 2-1/2 cups of hot water set aside.
2)spread chunk chicken in bottom of 9x13 baking dish.
3
in bowl mix 2 small cans or one large can of Cream of Chicken soup on can evaporated milk and seasonings pour over chicken.
4
evenly spread stuffing on top of mixture.
5
cover with tin foil and bake at 375 degrees for 35 minutes
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