Chicken and Cheese Breakfast Casserole

Check out how many calories in Chicken and Cheese Breakfast Casserole. Get answers to all your nutrition facts questions at FitClick.
Rocketdog777
Posted by
filed under Main Dishes

Main Dishes
  
Serving size: 1/4 entree
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 170 (9% DV)
Fat: 3g (4% DV)
Carbohydrates: 9g (3% DV)
Protein: 25g (51% DV)
Tags: Use Alunimum foil to cover baking dish
Ingredients:  Makes 4 servings (1 entree)

Tip: For nutritional information on all the ingredients in Chicken and Cheese Breakfast Casserole just click on each ingredient name. Then adjust the serving size for any Chicken and Cheese Breakfast Casserole ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Steam chicken for 12-18 minutes, let cool and cut into small bite size pieces.
2
In a medium bowl, mix together mustard powder, salt, eggs and milk. Add the chicken, bread cubes, and cheese, and stir to coat evenly. Pour into a greased 9x13 inch baking dish. Cover, and chill in the refrigerator for 8 hours, or overnight.
3
Preheat oven to 350 degrees F (175 degrees C).
4
Cover, and bake 45 to 60 minutes. Uncover, and reduce temperature to 325 degrees F (165 degrees C). Bake for an additional 30 minutes, or until set.
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