Chicken and Mushrooms

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CharOrChuck
Posted by
filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 507 (25% DV)
Fat: 21g (33% DV)
Carbohydrates: 34g (11% DV)
Protein: 45g (90% DV)
Description: chicken and mushrooms
Tags: chicken, main dish, meat
Ingredients:  Makes 4 servings (4 each)

Tip: For nutritional information on all the ingredients in Chicken and Mushrooms just click on each ingredient name. Then adjust the serving size for any Chicken and Mushrooms ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Preheat oven to 350 degrees F .
2
Place half of the mushrooms in a 9x13 inch pan. Dip chicken into beaten eggs, then roll in bread crumbs.
3
In skillet, melt butter over medium heat. Brown both sides of chicken in skillet. Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with mozzarella cheese. Add chicken broth to pan.
4
Bake in preheated oven for 30 to 35 minutes, or until chicken is no longer pink and juices run clear.
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