Chile Garlic BBQ Salmon

Check out how many calories in Chile Garlic BBQ Salmon. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 10 fl. oz.
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 760 (38% DV)
Fat: 48g (74% DV)
Carbohydrates: 6g (2% DV)
Protein: 59g (118% DV)
Ingredients:  Makes 3 servings (30 fl. oz.)
2  lb.
3  tablespoons
2  teaspoons
2  teaspoons
2  teaspoons
1/2  cup
2  tablespoons

Tip: For nutritional information on all the ingredients in Chile Garlic BBQ Salmon just click on each ingredient name. Then adjust the serving size for any Chile Garlic BBQ Salmon ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Place salmon on 3 large, slightly overlapping sheets of aluminum foil.
In a bowl, stir together soy sauce, chile sauce, ginger, and garlic. Mix in lime juice, lime zest, and brown sugar. Spoon sauce over the salmon.
Fold the foil over the salmon, and crimp the edges to seal.
Cook for 25 to 30 minutes at 350 degrees.
Remove to a serving platter, and pour any juices that may have collected in the foil over the top of the fish. Sprinkle with green onions.
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