Chili Mack

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Rikki79
Posted by
filed under Main Dishes

Main Dishes
 
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 439 (22% DV)
Fat: 14g (21% DV)
Carbohydrates: 42g (14% DV)
Protein: 34g (68% DV)
Ingredients:  Makes 4 servings (4 bowls)
1  lb.
 
12  ounces
 
12  teaspoons
 
3  cups
 
1  teaspoon
 

Tip: For nutritional information on all the ingredients in Chili Mack just click on each ingredient name. Then adjust the serving size for any Chili Mack ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Step 1: Brown the ground beef there wont be much fat so there is no reason to drain.
Step 2: add the cheese, seasoning and water,
Step 3: Mix until the cheese has blended well with the water add the shells and let cook for 10 min.
Step 4: serve
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