Cinnamon Roasted Sweet Potatoes

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filed under Side Dishes

Side Dishes
 
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 362 (18% DV)
Fat: 5g (7% DV)
Carbohydrates: 75g (25% DV)
Protein: 5g (10% DV)
Tags: http://www.food.com/recipe/cinnamon-roasted-sweet-potatoes-418162
Ingredients:  Makes 6 servings
2  kg
 
2  tablespoons
 
2  tablespoons
 
1  teaspoon
 
 
1  pinch
 

Tip: For nutritional information on all the ingredients in Cinnamon Roasted Sweet Potatoes just click on each ingredient name. Then adjust the serving size for any Cinnamon Roasted Sweet Potatoes ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Wash potatoes, dry well, cut into 2 cm thick rounds.
2
Rub with combined oil and honey.
3
Season with salt and pepper.
4
Place in a baking dish with cinnamon sticks.
5
Cook at 190 C for 20 minutes then remove from oven.
6
Arrange cinnamon sticks under potatoes, turning the slices to expose uncooked side.
7
Cook further 30 minutes till tender.
8
Serve on platter adorned with the cinnamon sticks.
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