Classic Crab Cakes by Heidi

Check out how many calories in Classic Crab Cakes by Heidi. Get answers to all your nutrition facts questions at FitClick.
hspremier
Posted by
filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 341 (17% DV)
Fat: 29g (44% DV)
Carbohydrates: 13g (4% DV)
Protein: 8g (16% DV)
Ingredients:  Makes 2 servings (2 each)
1/2 
 
1/8  cup
 
1/2  tablespoon
 
1/8  teaspoon
 
1  serving
 
1/4  cup
 
1  tablespoon
 
2  cups
 
2  tablespoons
 

Tip: For nutritional information on all the ingredients in Classic Crab Cakes by Heidi just click on each ingredient name. Then adjust the serving size for any Classic Crab Cakes by Heidi ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Mix all of the ingredients together except for the canola oil, mixed greens and the dressing. Heat the canola oil over medium high heat until hot. Pour crab cake into the pan and cook for 3 minutes each side. Place the hot crab cake over a bed of mixed greens and top with olive oil and vinegar dressing. EAT UP!
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