Cocoa Banana Bars

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filed under Desserts

Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 220 (11% DV)
Fat: 8g (12% DV)
Carbohydrates: 36g (12% DV)
Protein: 3g (5% DV)
Tags: Southern, south
Ingredients:  Makes 12 servings
1/2  cup
1  cup
1  teaspoon
1-1/2  cups
1-1/2  cups
1  teaspoon
1  teaspoon
1/2  teaspoon
1/4  cup

Tip: For nutritional information on all the ingredients in Cocoa Banana Bars just click on each ingredient name. Then adjust the serving size for any Cocoa Banana Bars ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Stir in the bananas. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and mix well.
Divide batter in half. Add cocoa to half; spread into a greased 13x9-inch baking pan. Spoon remaining batter on top and even out with a knife.
Bake at 350 degrees F for 25 minutes.
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