Quiche Lorraine

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filed under Main Dishes

Main Dishes
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 212 (11% DV)
Fat: 14g (21% DV)
Carbohydrates: 4g (1% DV)
Protein: 20g (40% DV)
Ingredients:  Makes 8 servings (8 pieces)
6  ounces
1  cup
1/2  cup
8  ounces
1  dash
3  ounces

Tip: For nutritional information on all the ingredients in Quiche Lorraine just click on each ingredient name. Then adjust the serving size for any Quiche Lorraine ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Coat a 9 ounce pan with cooking spray. Cut ham into chunks. Beat eggs, add milk, onion, chives, ham and seasoning. Mix well. Stir in grated cheese. Pour mixture in pan. Bake at 325 degrees for 45 minutes, or until a knife inserted in the center comes out clean.
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