Crab Dip

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Posted by
filed under Appetizers

Serving size: 1 tablespoon
Recipe category: Appetizers
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 38 (2% DV)
Fat: 0g (0% DV)
Carbohydrates: 4g (1% DV)
Protein: 3g (7% DV)
Description: Easy appetizer with crackers.
Ingredients:  Makes 16 servings (16 tablespoons)

Tip: For nutritional information on all the ingredients in Crab Dip just click on each ingredient name. Then adjust the serving size for any Crab Dip ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Chop crab meat into small pieces. Add 8oz brick of cream cheese and 4 oz cocktail sauce - blend well. Put in container and top with another 4 oz cocktail sauce spreading evenly. Serve cold.
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