Crab Salad

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Posted by
filed under Salads

Recipe category: Salads
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 208 (10% DV)
Fat: 8g (12% DV)
Carbohydrates: 20g (7% DV)
Protein: 13g (27% DV)
Description: Crab meat salad over lettuce with chives.
Tags: fish, fish recipe, fish recipes
Ingredients:  Makes 1 serving
3  ounces
1  cup
1/2  tablespoon
2  tablespoons
1  teaspoon
1/2  tablespoon
1  tablespoon
3/4  tablespoon
1  tablespoon
1/2  tablespoon

Tip: For nutritional information on all the ingredients in Crab Salad just click on each ingredient name. Then adjust the serving size for any Crab Salad ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Combine mayo, sour cream, milk, chili sauce, green onions, red peppers and lemon juice. Whisk together to make dressing.
Add 1 cup lettuce per serving bowl.
Mix dressing with crab meat chunks.
Add crab mixture to lettuce and sprinkle with chives.
Find more recipes like Crab Salad. FitClick has over 60,000 foods and recipes with detailed nutrition information to view.

Recipe Comments

I prefer fresh crab, not imitation.
June 13, 2015 at 5:14pm
Not a fan of the crab.
December 27, 2014 at 8:35pm
Delicious, thanks!
September 2, 2011 at 10:23pm

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