Crockpot Fajitas

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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 508 (25% DV)
Fat: 20g (31% DV)
Carbohydrates: 42g (14% DV)
Protein: 39g (77% DV)
Ingredients:  Makes 3 servings
3/4  lb.
3/4  cup
1/4  ounce
3/8  tablespoon

Tip: For nutritional information on all the ingredients in Crockpot Fajitas just click on each ingredient name. Then adjust the serving size for any Crockpot Fajitas ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Cut meat into strips
Add Cheddar cheese, shredded, Low Fat sour cream, Salsa, Hot pepper sauce, Guacamole
Stir together all filling ingredients in slow cooker. Cover; cook on LOW
for 6-8 hrs., or HIGH 3 - 4 hrs. Drain off liquid. Cut or shred meat, if
desired. To serve, place meat mixture on warm tortillas. Top with desired
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