Easy Italian Roast Beef

Check out how many calories in Easy Italian Roast Beef. Get answers to all your nutrition facts questions at FitClick.
sharone761
Posted by
filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 326 (16% DV)
Fat: 19g (29% DV)
Carbohydrates: 1g (0% DV)
Protein: 36g (72% DV)
Ingredients:  Makes 10 servings (10 each)
3  lb.
 
1  dash
 
1  pinch
 
2  tablespoons
 
1  tablespoon
 
2  teaspoons
 

Tip: For nutritional information on all the ingredients in Easy Italian Roast Beef just click on each ingredient name. Then adjust the serving size for any Easy Italian Roast Beef ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Remove beef from refrigerator and season liberally on all sides with salt and black pepper. Allow beef to stand at room temperature for 30 minutes before roasting.
Preheat oven to 400° F.
Line a roasting pan with aluminum foil and position a roasting rack inside.
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