Egg in the hole

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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 185 (9% DV)
Fat: 9g (14% DV)
Carbohydrates: 14g (5% DV)
Protein: 10g (21% DV)
Ingredients:  Makes 1 serving (1 each)
1 
 
1 
 
1  dash
 
1  pinch
 
1  teaspoon
 

Tip: For nutritional information on all the ingredients in Egg in the hole just click on each ingredient name. Then adjust the serving size for any Egg in the hole ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Butter bread both sides
Cut hole in bread
Place in frying pan
Crack egg into hole in bread
"toast" til egg is cooked but still soft
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