Embutido (Ground Pork)

Check out how many calories in Embutido (Ground Pork). Get answers to all your nutrition facts questions at FitClick.
Posted by
filed under Main Dishes

Main Dishes
Serving size: 4 pieces
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 254 (13% DV)
Fat: 15g (22% DV)
Carbohydrates: 18g (6% DV)
Protein: 13g (27% DV)
Ingredients:  Makes 20 servings (80 pieces)
2  lb.
1/4  cup
1  cup
1  cup
8  ounces
1/2  cup
1-1/2  cups
2  cups
2  pinches
2  pinches
2  slices
1/2  cup

Tip: For nutritional information on all the ingredients in Embutido (Ground Pork) just click on each ingredient name. Then adjust the serving size for any Embutido (Ground Pork) ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Place the ground pork in a large container

Add the bread crumbs then break the raw eggs and add it in. Mix well

Put-in the carrots, bell pepper (red and green), onion, pickle relish, and cheddar cheese. Mix thouroughly

Add the raisins, tomato sauce, salt, and pepper then mix well.

Place the meat mixture in an aluminum foil and flatten it. (see video for guidance)

Put in the sliced vienna sausage and sliced boiled eggs alternately on the middle of the flat meat mixture.

Roll the foil to form a cylinderlocking the sausage and egg in the middle if the meat mixture. Once done, lock the edges of the foil.

Place in a steamer and let cook for 1 hour.

Place inside the refrigerator until temperature turns cold

Slice and serve. Share and Enjoy!
Find more recipes like Embutido (Ground Pork). FitClick has over 60,000 foods and recipes with detailed nutrition information to view.

Recipe Comments

No comments have been posted yet.

Follow Us

Explore FitClick
Browse this section for quick links to our recipe maker and other popular diet and fitness features. From a recipe finder to weight loss programs, FitClick has the content you need to lead a healthy life. Find recipes, diet plans and more at your source for diet and nutrition information.
We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.