English Muffin with butter and jelly

Check out how many calories in English Muffin with butter and jelly. Get answers to all your nutrition facts questions at FitClick.
amethystrse
Posted by
filed under Breads

Breads
 
Serving size: 2 slices
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 180 (9% DV)
Fat: 7g (11% DV)
Carbohydrates: 29g (10% DV)
Protein: 4g (8% DV)
Ingredients:  Makes 1 serving (2 slices)
1  piece
 
1  tablespoon
 
1  tablespoon
 

Tip: For nutritional information on all the ingredients in English Muffin with butter and jelly just click on each ingredient name. Then adjust the serving size for any English Muffin with butter and jelly ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Cut english muffin in half
2
Toast them
3
Spread on the butter and then the jelly
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