French Toast

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Posted by
filed under Breads

Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 301 (15% DV)
Fat: 20g (31% DV)
Carbohydrates: 26g (9% DV)
Protein: 12g (25% DV)
Description: Home made french toast
Tags: eggs, french toast, bread, Homemaid french toast
Ingredients:  Makes 1 serving
2  slices
1  tablespoon

Tip: For nutritional information on all the ingredients in French Toast just click on each ingredient name. Then adjust the serving size for any French Toast ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Step 1 Crack the egg and poor it into a bowl, stir until a light yellow
Step 2 dip bread in the eggs
Step 3 place the egg soaked bread in frying pan and fry until golden brown

serve warm
Optional honey or syrup
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