French onion burgers

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filed under Main Dishes

Main Dishes
Serving size: 1/4 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 369 (18% DV)
Fat: 15g (23% DV)
Carbohydrates: 23g (8% DV)
Protein: 34g (67% DV)
Ingredients:  Makes 4 servings (1 each)
1  lb.
1/2  cup
1  pinch

Tip: For nutritional information on all the ingredients in French onion burgers just click on each ingredient name. Then adjust the serving size for any French onion burgers ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
shape beef into 4 patties, 1/2 inch thick
cook patties in skillet until browned.
pour off fat
add soup.
Heat to boil
Cover and cook over low heat 5 minutes or until done
sprinkle with pepper
serve on buns
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