Fresh Peach Berry Cobler

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paulheaton79
Posted by
filed under Desserts

Desserts
  
Serving size: 1 scoop
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 224 (11% DV)
Fat: 9g (14% DV)
Carbohydrates: 34g (11% DV)
Protein: 5g (10% DV)
Description: sugar free filling
Ingredients:  Makes 8 servings (8 scoops)
4  cups
 
2  cups
 
1/4  teaspoon
 
1-1/2  tablespoons
 
1/2  cup
 
1/2  cup
 
1/2  cup
 
3  teaspoons
 
3  tablespoons
 
1/2  teaspoon
 
1/3  cup
 
1/2  cup
 
1 
 
1-1/2  cups
 

Tip: For nutritional information on all the ingredients in Fresh Peach Berry Cobler just click on each ingredient name. Then adjust the serving size for any Fresh Peach Berry Cobler ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Slice peaches and mix with berries in large bowl. Add the lemon juice and almond extract. Gently fold together to mix. Add the Splenda and gently mix together until all fruit is coated.
2
Grease an 8 X 12 baking dish. Add the fruit mixture.
3
mix flours and oatmeal together in food processor. Add the salt, baking powder and 1 tbsp sugar. Blend to break down the oatmeal into a coursse flour. Add cold butter, cut into 1/2 " cubes to processor. Pulse a few times until mixed well and butter is size of a pea or slightly smaller.
4
Beat the egg and milk together, Add to flour mixture, gently folding in until all moist but still some flecks of flour left. Drop evenly over the fruit. Sprinkle with remaining sugar.
5
Bake at 400 deg for 35-40 minutes. Let cool a little before serving. Goes well with a little vanilla ice cream.
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