Fruit Fluff

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filed under Desserts

Serving size: 1 cup
Recipe category: Desserts
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 178 (9% DV)
Fat: 0g (0% DV)
Carbohydrates: 37g (12% DV)
Protein: 0g (0% DV)
Ingredients:  Makes 8 servings (8 cups)

Tip: For nutritional information on all the ingredients in Fruit Fluff just click on each ingredient name. Then adjust the serving size for any Fruit Fluff ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Thoroughly drain juice from cans of fruit and keep approx. 1-1/2 cup in reserve. In large bowl, combine juice with pudding mix. Let stand about 5 minutes. Once setting begins add mixed fruit and stir. Finally fold in cool whip and refrigerate covered for at least an hour. Store leftovers in covered container in refrigerator for up to 5 days.
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