Garlic Linguini

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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 518 (26% DV)
Fat: 9g (14% DV)
Carbohydrates: 90g (30% DV)
Protein: 15g (30% DV)
Ingredients:  Makes 4 servings
8  ounces
2  tablespoons
1  tablespoon
1  tablespoon
1  tablespoon
1  teaspoon
2  cups

Tip: For nutritional information on all the ingredients in Garlic Linguini just click on each ingredient name. Then adjust the serving size for any Garlic Linguini ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Cook pasta in a large pot of boiling water until done. Drain.

Meanwhile, heat oil in large saucepan. Add garlic and cook 2 minutes, stirring constantly. Crush herbs, and add to the garlic.

Add linguine. Heat through, stirring frequently. Fold in tomatoes. Serve
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