Hearty Italian Meatball Soup

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filed under Soups

Soups
 
Serving size: 1 bowl
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 427 (21% DV)
Fat: 18g (27% DV)
Carbohydrates: 40g (13% DV)
Protein: 27g (55% DV)
Ingredients:  Makes 6 servings (6 bowls)
1  cup
 
32  ounces
 
6  ounces
 
16  ounces
 
8  ounces
 
14-1/2  ounces
 
1  cup
 

Tip: For nutritional information on all the ingredients in Hearty Italian Meatball Soup just click on each ingredient name. Then adjust the serving size for any Hearty Italian Meatball Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Place broth in a 3 qt pot; bring to a boil over high heat.
Add pasta; boil 8 min or until almost done. Do not drain the broth
Allow meatballs to thaw slightly; then cut them into quarters
Add tomato soup, meatballs and tomatoes to cooking pot with broth and pasta. Stir mixture and bring to a boil; reduce heat to Medium and simmer 15 min. Stir in spinach and remove pot from heat. Season to taste. To each serving with Parmesan cheese.
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Recipe Comments

This is so good and so easy and quick to make. Left overs are even better
 
April 7, 2014 at 3:01pm

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