Homemade red potato chips

Check out how many calories in Homemade red potato chips. Get answers to all your nutrition facts questions at FitClick.
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filed under Side Dishes

Side Dishes
Serving size: 7 each
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 289 (14% DV)
Fat: 14g (22% DV)
Carbohydrates: 36g (12% DV)
Protein: 4g (7% DV)
Ingredients:  Makes 4 servings (28 each)
1/4  cup
1  tablespoon

Tip: For nutritional information on all the ingredients in Homemade red potato chips just click on each ingredient name. Then adjust the serving size for any Homemade red potato chips ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Slice potatoes thinly
press exess water out with towel
brush both sides of potato slices with oil and arrange on baking sheet
grate sea salt on slices
bake 15 mins at 400, then turn chips, sprinkle more salt and bake for another 15 mins at 400 or until crispy and golden brown
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