Hungry Girl Turkey Taco Meatloaf

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filed under Main Dishes

Main Dishes
Serving size: 1/5 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 121 (6% DV)
Fat: 1g (2% DV)
Carbohydrates: 5g (2% DV)
Protein: 22g (44% DV)
Ingredients:  Makes 6 servings (1-1/5 each)
1  lb.
2  slices
1/2  cup
1/2  serving
1/4  cup
1/4  cup
1/2  cup
1  teaspoon

Tip: For nutritional information on all the ingredients in Hungry Girl Turkey Taco Meatloaf just click on each ingredient name. Then adjust the serving size for any Hungry Girl Turkey Taco Meatloaf ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Preheat oven to 375 degrees
Cook peppers and onions for 3 mins over medium heat in a pan sprayed with nonstick spray.
In a large bowl, combine onions and peppers with turkey,corn, and seasoning mix. Spread half of the mixture evenly into the bottom of a loaf pan (about 9"x5") sparaye with nonstick spray.
Layer the two slices of fat-free cheese on top of the mixture. Evenly top with the remaining meat mixture.
Pour the salsa over the top of the loaf. Cook in the oven for 30 mins.
Top loaf with shredded cheese. Return loaf to the oven and cook for another 15 minutes.
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