Key Lime Cake/Cream Cheese Icing

Check out how many calories in Key Lime Cake/Cream Cheese Icing. Get answers to all your nutrition facts questions at FitClick.
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filed under Desserts

Desserts
  
Serving size: 1 slice
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 372 (19% DV)
Fat: 23g (35% DV)
Carbohydrates: 37g (12% DV)
Protein: 5g (9% DV)
Ingredients:  Makes 15 servings (15 slices)
3/4  cup
 
3/4  cup
 
5 
 
3  ounces
 
1  ounce
 
8  ounces
 
4  tablespoons
 
4  cups
 
1  teaspoon
 
1  cup
 

Tip: For nutritional information on all the ingredients in Key Lime Cake/Cream Cheese Icing just click on each ingredient name. Then adjust the serving size for any Key Lime Cake/Cream Cheese Icing ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Combine oil, ornage juice, eggs dry Jello and cake mix, beating until smooth. Pour into a greased and floured cake pans.

Bake at 325 degrees F for 20-30 minutes or until cake tests done. DO NOT overbake.

To make frosting:
Beat cream cheese and butter until smooth. Beat in vanilla extract, then beat in sugar until creamy. Spread over cake.
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