Kiddney Beans with rice

Check out how many calories in Kiddney Beans with rice. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 132 (7% DV)
Fat: 0g (0% DV)
Carbohydrates: 25g (8% DV)
Protein: 7g (13% DV)
Description: Rice and Beans
Tags: Beans and Rice
Ingredients:  Makes 20 servings (20 cups)
1  lb.
1  cup
1  cup
1  dash
1  pinch
4  cups
6  cups

Tip: For nutritional information on all the ingredients in Kiddney Beans with rice just click on each ingredient name. Then adjust the serving size for any Kiddney Beans with rice ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
In a large pot add presoaked kiddney beans, onion, bell pepper, garlic, salt and pepper. Cover with 6 cups of hot water. Simmer gently with lid tilted until tender. About 1 1/2 to 2 hours. Serve over cooked rice.
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