Kim's Mexican Shrimp Cocktail

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sappah
Posted by
filed under Appetizers

Appetizers
 
Serving size: 1 cup
Recipe category: Appetizers
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 112 (6% DV)
Fat: 2g (3% DV)
Carbohydrates: 14g (5% DV)
Protein: 9g (17% DV)
Description: A spicy shrimp dish, almost a soup. Great with crackers or tortilla chips.
Tags: shrimp, spicy, seafood, avocado, tomato, V-8
Ingredients:  Makes 12 servings (12 cups)
1  lb.
 
2  cups
 
1  cup
 
1/2  cup
 
 
2  cups
 
1  cup
 
1  cup
 
 
1/2  cup
 
1  tablespoon
 
1  tablespoon
 
32  ounces
 
2  tablespoons
 
1  tablespoon
 
1  tablespoon
 
1  teaspoon
 

Tip: For nutritional information on all the ingredients in Kim's Mexican Shrimp Cocktail just click on each ingredient name. Then adjust the serving size for any Kim's Mexican Shrimp Cocktail ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Use small shrimp or chop into bite-sized pieces.
2
Chop all vegetables to roughly uniform size.
3
Combine all ingredients.
4
For best flavor, allow to sit for 3-4 hours in the refrigerator.
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