Leah's Pepper Steak

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filed under Main Dishes

Main Dishes
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 245 (12% DV)
Fat: 13g (21% DV)
Carbohydrates: 6g (2% DV)
Protein: 24g (48% DV)
Ingredients:  Makes 4 servings (4 cups)
2  tablespoons
1  tablespoon
1/4  teaspoon
1/8  teaspoon
1  lb.
1  cup
1/2  cup
1  teaspoon
1  teaspoon

Tip: For nutritional information on all the ingredients in Leah's Pepper Steak just click on each ingredient name. Then adjust the serving size for any Leah's Pepper Steak ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Coat skillet with cooking spray, mix first 5 ingredients together, tossing to coat.
Add beef mixture to pan, saute 3 min.
Add bell pepper & remaining ingredients to pan, cover & cook for 7 min until peppers are tender.
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